Kalamata olives (with pits), with their deep dark color and rich, distinctive flavor, bring an authentic Mediterranean touch to the table. Their juicy flesh and pleasantly firm texture make them an excellent addition to salads, pasta dishes, and a tapas selection, as well as a deliciously Mediterranean snack.
Kalamata olives are perfect for both simple everyday moments and serving to guests. Produced in Europe, these olives add depth and character to dishes and make even a modest meal more special.
Quantity
370 g
